Tempeh is nutrient dense and contains an array of minerals, B vitamins and prebiotics (types of fibre that promote the growth of beneficial gut bacteria). In a small bowl, whisk together all the marinade ingredients. Your email address will not be published. Tempeh "Bacon," Lettuce, and Tomato Sandwich Get This Recipe. Arrange tempeh on one-half of sheet and tomatoes on remaining half in a single layer. If you asked people to rank their most pleasant smells it would surely be up there with freshly baked bread (or the truffly aroma of a newly fermented b I love avocado and sprouts, but feel free to spread on the more classic vegan mayo, hummus, mustard, etc. Lightly toast the bread slices if desired. 1. Spread both slices with a light coat of mayo. Finished with a sprinkle of Maldon flaky sea salt (which is to die for) and it was just amazing! Add some lettuce, slices of juicy tomato and a dollop of mayonnaise and you have a delicious vegan alternative to the classic BLT⦠the TLT! Tempeh originally hails from Indonesia and is made from whole soy beans which are fermented with a live culture and pressed into a block. Love this recipe!  Â, Your email address will not be published. Also feel free to check out the full “Main Dish” recipe archives on the site for more tasty plant based inspiration! . On one slice, evenly layer lettuce, followed by tomato (sprinkle with salt and pepper) and then bacon slices. Yield: 2-3 servings Prep Time: 10 min Cook Time: 10-15 min Total Time: 20-25 min (excluding marinating time) INGREDIENTS: Spread. (You can spoon some of the extra marinade onto the slices if you wish, for an even deeper flavour). Youâll obviously need a batch of tempeh bacon and the juiciest tomatoes you can find. Your version sounds amazing. Add the red onions and avocado, if using. Since 1995, Epicurious has ⦠⦠Iâve learnt that by slicing the tempeh very thinly and soaking it for a few minutes in a tasty marinade, completely transforms both its texture and flavour.Â. or washed collard green leaves with large stems removed. Notify me of replies to this comment via e-mail. Cook for about 2 minutes and turn over to other side, then cook for another 2 minutes. Made gluten-free with GF bread, tamari, and GF tempeh. Spread 2 tablespoons chipotle aioli on the other piece of bread. (Also please leave a review & star rating below if you give it a try. (Tempeh Lettuce Tomato.) Finely mince the basil and mix it with the mayo. Have fun customizing your sandwich with your own favorite toppings. Fry tempeh bacon according to package instructions, or until golden-brown and crisp. © 2011-2020 Bit of the Good Stuff. Avocado. Behold… a veganized version of the classic BLT sandwich! June 9, 2016 By Kaitlin McGinn 2 Comments. *Cutting the tempeh: I end up with 12 pieces by cutting the tempeh block into 6 pieces, then halving those to make them thinner. The recipe is lightly adapted from The Happy Pear’s Vegan ‘Bacon’ so a huge thank you to Steve and Dave for the inspiration, and for showing me a way to prepare tempeh that’s not only delicious but super easy too! and filling but light. All the hype started on December 30, when Tabitha Brown posted this video of her reaction to trying this new vegan sandwich. Layer lettuce, avocado slices, grilled tempeh, and tomato slices onto the bottom slice. Itâs made from whole or chopped soybeans that are fermented into the form of a cake. Enter code âGoodstuffâ at checkout on TheVeganKind website and you will receive: I found its texture quite hard and the flavour bitter (even after steaming it). Instructions. The best way to make a vegan BLT? Continue with the rest of the sandwiches. Hi, I'm Kaitlin! 2 slices Udiâs GF multigrain bread 2 slices heirloon tomato, perfectly ripe 1-2 butter lettuce leaves 3 slices tempeh bacon (recipe below) 1-2 T. mayonnaise (regular or vegan) 1-2 basil leaves. Prepare your sandwich: layer bread, tomatoes, lettuce, tempeh bacon, and any other toppings of choice. Heat a large non-stick frying pan (skillet) on medium heat. Ripe tomatoes. All rights reserved. Green lettuce. First time ever trying tempeh in anything other than your tempeh sloppy joes which I LOVE! (Or these BBQ Tempeh Sloppy Joes for more tempeh goodness. Surely you knew that I was going to go here after I posted the tempeh bacon recipe yesterday! Bake for 15 minutes, flip the tempeh, and bake another 7-10 minutes until the tempeh bacon is dark and crisped. Next time I make it I’ll post on Insta . Required fields are marked *. 1 tablespoon vegan mayonnaise. . HOW TO COOK TEMPEH & the secret to making it ⦠Full nutritional breakdown of the calories in Tempeh, Lettuce, and Tomato Sandwiches based on the calories and nutrition in each ingredient, including Lightlife Organic Tempeh (Three Grain), Kikkoman Less Sodium Soy Sauce, Swanson Certified Organic Vegetarian Vegetable Broth, Garlic powder, Onion powder and the other ingredients in this recipe. Even if I donât have the ingredients on hand, remembering the grocery list: bread, vegan mayo, lettuce, tomato, tempeh bacon, is easy enough for even my most scatterbrained of days. The recipe is lightly adapted from The Happy Pearâs, Family Friendly, Gluten-Free, Plant-Based, Vegan Lunch, Vegan Lunchbox Ideas, Vegan Sandwiches, Pecan Topped Banana Bread (Dairy-free, Egg-free, Vegan). To assemble the sandwiches: Slather one slice of bread with vegan mayo, ⦠However the “bacon” is replaced with a super simple, yet totally savory baked tempeh. Toast the bread, if desired, and thinly slice the avocado and tomatoes. Tempeh is a soy product that originated from Indonesia. Meanwhile, in small bowl mash ⦠апиÑÑм â ÐÑедÑдÑÑие lettuce and tomato sandwich calories. Line a rimmed baking sheet with parchment paper. May 25, 2017 - TLTâs are my go-to meal when Iâm craving something savoury and delicious but I donât want to cook. Layer the lettuce, sliced tomato, and tempeh bacon on one slice. In a shallow dish, mix together the tamari, smoked paprika, and maple syrup. I share easy vegan recipes that are mostly whole food, plant-based, oil-free, & gluten-free. At the moment I canât get enough of this smoky tempeh. Instructions. Within a week, Tabithaâs video surpassed 1 million views, spawning the #TTLAChallenge. A delicious veganized version of the classic BLT made with savory tempeh bacon, lettuce, and tomato. Content & images from this site must not be used elsewhere without permission. (I’m not familiar with that Maldon flaky sea salt but will keep an eye out for it – thanks for sharing!) Crusty bread of your choice . Pick.⦠Heat remaining 1 Tbsp. Add the tempeh strips. Whisk marinade ingredients together. Top with another slice of bread. Transfer to a plate and repeat the process with the remaining tempeh slices. So super easy. . Swap out the B for T: tempeh bacon! Tempeh bacon, lettuce and tomato between whole-grain bread and a creamy mayo sauce. The TTLA (tempeh bacon, tomato, lettuce, avocado) is a vegan take on the classic BLT sandwich. Top with salt, pepper, or freshly chopped herbs. 3 slices sprouted whole-grain bread. While the tempeh cooks, you can prep the remaining sandwich ingredients. Exceedingly vegan 5,782 views. Meet the “TLT” – a satisfying, flavor-packed Vegan BLT Sandwich. Learn More About Me →. ⨠READER OFFER ⨠2 tsp vegetable oil . The #TTLAChallenge. Tags Vegan Vegetarian Sandwich Sandwich Theory Tomato Lettuce Bacon. 2. 2 lettuce leaves Slice the tomato thickly and remove the seeds and goo from the slices. I love this tempeh bacon in many other ways too – it’s so versatile and tasty. I followed your recipe exactly, and served open face with one piece of toasted sprouted wheat bread, vegan mayo, spinach, the tempeh bacon, and kind of did a double stack with more tomatoes on top. ), Filed Under: 30 Minutes or Less, Main Dish, Recipe, Vegan Tagged With: baked, maple syrup, plant protein, sandwich, smoked paprika, take-along lunch, tempeh, weeknight, Tried this tonight! Whole Foods has a version of this sandwich that is my absolute favorite; I ate it so often when I was pregnant with Emery and Iâm thankful that I still crave it now. TTLA sandwich - tempeh bacon, tomato, lettuce and avocado with cashew mayonnaise - Duration: 1:00. Bring to simmer, cook partially covered until marinade is about half gone, about 10 min. Add some lettuce, slices of juicy tomato and a dollop of mayonnaise and you have a delicious vegan alternative to the classic BLT sandwich – the ‘TLT’ (Tempeh, Lettuce, Tomato). And for more sandwich inspiration, also check out another couple of our favorites: Avocado Veggie Sandwich & Chickpea Avocado Mash with Lemon! oil over medium heat in skillet; add tempeh. Cut tempeh into 1/2 inch slices and boil or steam for 10 minutes. You can also connect with me on my social media channels here: Instagram, Twitter, Facebook, Pinterest. In a small bowl, whisk together all the marinade ingredients. Vegan BLT Sandwich – the TLT! However, the recipe Iâm sharing today has been a complete game changer for me. Add the greens, a squeeze of lemon, 2 slices of tomato and a pinch of sea salt. Thereâs not much to making a TLT. Your feedback is greatly appreciated – thank you! Makes one sandwich. @ ActressTabithaBrown. It comes in a barrel shape, so Iâve found it much easier to slice it into disks rather than strips.Â, I must admit that until recently, I haven’t been a big fan of tempeh. Required fields are marked *. Toppings of choice: avocado, vegan mayo, hummus, mustard, sprouts, etc. Hey Terri! Use the garlic clove to rub the inside of each slice of the bread before slathering a layer of guacamole on top. Close the sandwich ⦠This gives it a distinct texture and flavour (very different to tofu, which is made from soy bean curd). Preheat oven to 400°F and line a rimmed baking sheet with parchment paper. Vegan TLT Sandwich (Tempeh Lettuce Tomato) | The Garden Grazer PS – come join The Garden Grazer on Instagram and share a photo if you make or adapt this! It also happens to be a rich source of protein (100 grams of tempeh contains just over 20 grams of protein). Here in the UK, tempeh is starting to become more widely available. TLT: Tempeh Lettuce Tomato Sandwich [Vegan] - One Green Planet Bake for 20 minutes, flipping halfway through. For each sandwich, spread about 1 tablespoon of the garlic mayo on each slice of bread. Layer with avocado, tomato slices, lettuce, and several slices of tempeh. Tempeh bacon recipe yields enough for about 3 sandwiches. Learn how your comment data is processed. Great to hear you found another way to enjoy tempeh! Directions. Sandwich or wrap ingredients. Place tempeh strips in single file (drizzling any leftover tamari mixture on top for even more flavor if you’d like – though it does make it saltier!). To assemble, spread a generous layer of vegan mayonnaise on each slice of bread, if desired, then top with a few leaves of lettuce, slices of tomato, 3 tempeh cutlets, and avocado. Also please leave a review & star rating below if you give it a try of... Form of a cake an airtight container in the pan moment I canât Get enough of smoky... 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Making sure both sides are coated in the marinade ingredients can also connect with me on social! 2016 by Kaitlin McGinn 2 Comments avocado Veggie sandwich & Chickpea avocado Mash with lemon this video of her to! A week, Tabithaâs video surpassed 1 million views, spawning the # TTLAChallenge swap out the for!